Cooking Classes with Chef Amber Monét

Chef Amber Monét has a goal: to get more vegetables in people's diets. Okay, I'm done with the third-person thing. One of the main things I hear people say when it comes to cooking in the kitchen is that they don't like prepping. 90% of prep is cutting up your produce and if you haven't learned the techniques to do so, you're probably winging it every time. Wings are great, but having a good knife, cutting board, and a few knife skills in your back pocket makes your time in the kitchen a bit more pleasurable. Having confidence in the kitchen is as important as having confidence in life. It feels good to put good things in your body, so knowing you've done so actually can increase your confidence out in the world. Allow me to be your guide.